Menus: Breakfast
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Breakfast is served Monday to Saturday from 8am until 11:30am
GF=Gluten-Free, V=Vegetarian, VE=Vegan, DF=Dairy/Milk-Free
* = These items may be made to fit your needs. Just let us know!
From the Bakery
Bagel with Cream Cheese (GF* V Ve* DF*) $3.50 With smoked salmon: $5.50
Oatmeal (GF V Ve* DF*) Steel-cut, gluten-free oats with a touch of cream and brown sugar. $4.50
From the Griddle
Vegan, Gluten-Free Pancakes (GF V Ve DF) with vegan butter, maple syrup and fresh fruit. $7.25
Maple Buckwheat Pancakes (GF V) with honey butter, sugar- roasted cubanel pepper and fresh fruit. $7.25
Potato Pancakes (GF V*) Grilled apple, smoked chevre, red onion and side sour cream upon request. $8.00 With smoked salmon: $10.00
Stuffed Pumpkin Bread French Toast (GF V) Filled with maple sweetened ricotta cheese and topped with an apple- pear port wine compote. $8.00
Breakfast Quesadilla (GF* V* Ve* DF*) Scrambled eggs, onions, peppers, cheddar jack cheese, side of sour cream and our house-made salsa. $8.75
Breakfast Combos
Steak and Eggs† (GF* DF*) Grilled house steak, two eggs any style and Yukon gold hash. $12.00
French Combo (GF V) A slice of our pumpkin bread French toast, a small brie omelet and fresh fruit. $10.00
From the Farm
All items made with cage-free eggs and served with Yukon gold hash. For sweet potato hash or potato pancakes, add 50¢.
Two Eggs Your Style (GF* V* Ve* DF*) With toast. $5.00
Barnyard Hash (GF* DF*) A blend of ham, sausage, bacon, onions, peppers, cheddar jack cheeses, topped with two eggs (your style), with a side of toast. $9.50
Green Eggs and Ham (GF* V* DF*) Prosciutto, tomato and basil, pine nut pesto omelet topped with provolone, served with a side of toast. $9.50
Spinach and Sun-dried Tomato Omelet (GF* V Ve* DF*) With feta cheese and toast. $8.50
Mexican Frittata (GF* V* Ve* DF*) Sausage, onions, peppers and diced tomatoes topped with cheddar jack cheese, served with sour cream, salsa and a grilled tortilla (no potatoes). $8.75
Vegetable Omelet (GF* V Ve* DF*) Broccoli, butternut squash, asparagus, peppers and tomato, topped with choice of cheese, and toast. $8.50
Build Your Own Omelet (GF* V* Ve* DF*) Up to four fillings plus choice of cheese, served with toast. $8.50.
Eggs Sardou (GF* V) Artichoke hearts and spinach atop an English muffin with poached eggs and hollandaise. $8.75
“Crabby” Eggs Benedict (GF*) Our crab cakes atop an English muffin with poached eggs and hollandaise. $11.00
From the Deli
Meat Lover (GF DF) Choose from bacon, pork sausage, grilled ham, or turkey sausage. $4.00
Grab ‘n’ Go Egg Sandwich with Coffee (GF* V* DF*) Two eggs, choice of meat and cheese...just how you like it! $7.00
Croissant Breakfast Sandwich (GF* V*) Two eggs, choice of meat and cheese: $6.00
Breakfast Burrito (GF* V* Ve* DF*) Eggs, sausage, cheddar cheese, salsa in a grilled wrap, with a side of sour cream. $7.50
